When it comes to catering for a halal event, it’s essential to remember that the menu should not only be delicious but also adhere to Islamic dietary laws. Halal is an Arabic word that means “permissible,” and halal food is prepared according to Islamic dietary laws. Let us explore what to remember when curating a Halal food catering menu in Singapore:
NOTE #1: MAKE SURE EVERYTHING IS HALAL
First and foremost, ensure that all the ingredients used in the menu are halal-certified. This certification means that the food has been prepared according to Islamic dietary laws and is free from any haram (forbidden) substances. It is also essential to ensure that all the ingredients used in the menu are free from non-halal additives and preservatives.
NOTE #2: OFFER A VARIETY OF DISHES
Another thing to remember when curating a halal catering menu is to offer a variety of dishes. Halal cuisine is diverse and encompasses a range of flavours and cooking techniques. Offering a variety of dishes will ensure that there is something for everyone and make the event more enjoyable for guests. Here, the Halal dessert box in Singapore should be varied!
NOTE #3: CONSIDER DIETARY RESTRICTIONS
It’s also important to consider any dietary restrictions or allergies that guests may have, which could include offering gluten-free or dairy-free options or avoiding common allergens, such as nuts or shellfish. By being mindful of these dietary restrictions, you can ensure that all guests feel included and catered for.
NOTE #4: FOCUS ON THE PRESENTATION OF FOOD
When planning the menu, consider the presentation of the food. Halal catering should be just as visually appealing as any other catering, with dishes presented in an attractive and appetising manner. Remember, even simple Halal party snacks should look good and appealing.
NOTE #5: PUT EQUAL ATTENTION TO BEVERAGES
In addition to the food, it’s important to consider the beverages on offer. As alcohol is not permitted in halal cuisine, it’s important to offer alternative beverages such as soft drinks, juices, or mocktails. In short, the snack box delivery in Singapore should come with healthy and refreshing beverages.
NOTE #6: WORK WITH A REPUTABLE CATERER
Finally, it’s important to work with a reputable halal caterer who has experience in curating halal menus. This will ensure that the food is prepared correctly and meets all the necessary dietary requirements. A reputable caterer will offer guidance and advice on the menu and ensure that all dietary restrictions are met.
Visit Delifrance Singapore if you wish to curate a Halal menu that is sensitive to religious needs, and you can check their website.
